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Follow Up: Spring Modified Juice Feast and Recipe
My goodness, I am late in posting this blog! I did my little Modified Juice Feast that I wrote about in my last blog post (click here for that post), and then family came to visit, and so I am just now getting to share this with you.
Red Bell Pepper Green Juice: A Radical Radiance Recipe
Bell pepper is one of my favorite things to make juice with. I think it tastes good with almost anything! It adds just a tinge of sweet but really isn’t high-glycemic at all. Yum! This juice still is green when it’s done because it just has 1 red bell pepper in it, but feel free to try it with more!
My January 2014 Juice Cleanse: Days 1-4
I have embarked on my first juice cleanse since I moved to Colorado, and this is also the juice cleanse which, as of today, will officially put me over 200 days of juice cleansing total. That’s over about 8 years, but still a big number when I look at it. Those 200 days have been some of the more transformating of my life, partly because of the physical healing, and partly because of the emotional healing.
Reddish Beet Kale Green Juice – A Radical Radiance Recipe
Though this juice is reddish because of the beet, it is a green juice! And it can be fun to introduce people to green juice through juices with beet, because the color isn’t as repulsive as when it’s green. It’s really just placebo, but it’s awesome!
Parsley Punch Green Juice: A Radical Radiance Recipe
Hello again, friends! I woke up to a sunny autumn morning and had the joy of getting some new plants for my home. Included is a new plant I’ve never had called a Goldfish, which I’m utterly in love with. As in, I think it’s so pretty I coo at it when I walk by. It is a great morning to make a delicious green juice and share the recipe with you!